Monday, March 4, 2013

Avocado Toast

A few weeks ago I posted about avocados so you won't be at all surprised that by this open-faced avocado sandwich or avocado toast recipe.  It's so easy to make and is a great filling savory breakfast or lunch. I love the combination of the crunchy toast with the smoothness of the avocado. 

Avocado Toast
2 pieces of bread (I use sprouted grain bread)
1 avocado
Lemon or lime juice

Toast the bread. Mash the avocado with a fork and mix in salt, pepper, and the lemon or lime juice. I'm not sure of the exact measurements because I put a little in, taste, and add more if needed. The amounts will also depend on how ripe the avocados are. Spread the avocado mixture on each slice of toast. Enjoy! 

1 comment:

  1. Honestly, another food I have yet to try! I will one of these days...